Typical specialties for a Made in Puglia awakening
A good morning that respects Apulian traditions, but also the tastes of those who prefer savory to sweet at breakfast.
Aromas of pastries and biscuits typical of Salento, soft cakes and crunchy tarts, jams, honey, ricotta, mozzarella and fresh cheeses, cured meats and seasonal fruit will welcome you when you wake up.
Coffee, cappuccinos, tea and herbal teas, fruit juices and products for intolerants or for those following a specific diet are available to our guests to start the day with liveliness and good humor among the singing of birds and the colors of the Mediterranean.
Breakfast at Masseria is served from 8.30 to 10.30.